Monday, November 27, 2017

Feliz dia de action de gracias! (Happy Thanksgiving!)

Happy Thanksgiving to one and all! We hope everyone had a wonderful and thanks-filled Thanksgiving this week. We sure did and we'll tell you all about it in just a bit but first, the lead up to Turkey Day.

We finished last week's blog early Monday afternoon so let's start there because believe it or not, something different happened. The sister missionaries called that afternoon asking if they could use our computers to email home (Mondays are their P-Days) and Kiersten of course said yes. While they were emailing, Kiersten was in the kitchen looking at what to make for dinner and decided on the leftover Cafe Rio pork that was in the freezer. She then invited the sisters to join us for dinner and they emphatically said yes. Luckily our pantry is almost always stocked with Mexican food items (black beans, corn, limes, etc.). It is always nice to have the missionaries in our home and bring that sweet Spirit into our lives. We love these sisters!

On to Tuesday. In the morning Kiersten finally rode her bike outside! It's a big deal. The roads here are not well paved and the drivers are scary so she hasn't dared take to the roads. Solution: there is a park near the airport that has a bike path! K went with another Embassy momma/cyclist and they had a great time. The loop is about 2.5 miles and poorly paved in places but at least they only needed to avoid pot holes and not cars. They are hoping to make this a bi-weekly occurrence.
Proof. We rode.

When Kiersten got home she hit the grocery store and was able to find cranberries! Fun fact, the word for cranberry in Spanish is arándano which can also mean 'blueberry' so you need to add rojo (red) when asking someone if they have it in stock. They also don't care if it's dried or fresh so you need to specify that too. These cranberries were in a bottle with a German label. She bought 6. Never know when you'll need cranberries here. We are learning to stock up on hard to find food items. Back home to begin some Thanksgiving food prepping. The pie crusts were all made earlier so she set to work making the Toll House Pie and peanut butter cheese cake. She worked well into the evening on these tasks.
Jars of cranberries for approximately $4.

Yeah, Mackenzie let Mom paint her little nails. It only lasted for about 30 minutes
when Dad got home and made them take it off. 

Wednesday was busy, busy, busy. For dinner on the Wednesday before Thanksgiving we traditionally have soup and lots of it. We decided to only have one soup since it was just the three of us and that soup was Chicken Enchilada Soup. Yum! It was easy to make since it was from a packet so that meant K could focus more attention on making other food for Thursday and completing other tasks. She still had her Spanish lesson at 11 and then decided she needed to take Yoga at noon to relax a little. It was awesome.


When she got home, she played with a grumpy and tired Mackenzie who only slept one hour during her nap. We are trying to teach Mackenzie to put her things away and take ownership of her stuff and there was a power struggle between mom and baby with the first real temper tantrum to date. K said to M, "Please pick up your sippy cup, put it in the fridge and then we can go play." M cried and threw herself on the floor and refused to obey. It was a simple request that just set her off. K didn't raise her voice or get angry but M decided the whole idea of taking responsibility for her things was offensive and voiced her disapproval. For 10 minutes. K even showed her exactly what she wanted M to do and still no dice. So K held M's hands to pick up the cup, open the fridge and place it inside and then they went to play. Is this the beginnings of the "terrible two's"?

After that little episode, Scott got home and Kiersten was able to make the soup. After Mackenzie went to bed (early), K made the Pumpkin Pie with chocolate crust, started on the cranberry-jalapeño cream cheese dip process and peeled and cut the apples for the apple pie to be made in the morning.
Chicken Enchilada Soup topped with all the fixings including mango.

Thursday, Thanksgiving, Turkey Day, the main event of the week arrived! In the morning, Annie came early so Scott and Kiersten could go off and play American Football that the DOD guys at the Embassy put on. We went to a Paraguayan Air Force Base that had some nice soccer fields that we reserved for our purposes. At first there were way too many people so the teams were split to play two smaller, half-field games. Scott and Kiersten were not on the same team. Scott got in some good plays, several first downs and tackles (flag football style). Kiersten felt invisible until the quarterback finally passed her the ball and she gained several yards. A few minutes later when the other team had the ball, she caught an interception and ran it in for a touchdown. Pick-six! That made all the guys think again about the girl on their team. She made a second touchdown and they won 5-2!
After all the football fun


One of the planes near the field we played on.

It was a fun and very warm Turkey Bowl. They made it home by 11:30 and cleaned up. The food was all completed by 1:30 and by 2:45 we were off to our friend's home for our big Friendsgiving dinner extravaganza. There were six families in attendance including us so there were lots of kids and lots of really excellent food. Everyone brought their best Thanksgiving recipes so it was the best of the best. The turkey was cooked two different ways and both were incredible. A traditional oven roasted turkey and a more Paraguayan style grilled/asado turkey which was also amazingly delicious. We rightfully stuffed ourselves on good food and then way too many pie options. It was a wonderfully fun day.
Our contributions to the meal.


The beautiful setting of the outdoor table. There were two tables.

The cute kids table.

A plate FULL of the amazing food!

One of the pie tables including our apple and pumpkin pies. 

The other pie table with our Toll House being cut into. It was definitely a favorite.

Mackenzie loved her juice box for dinner. Didn't eat a ton
unlike us!

The little kids watching the big kids swim after dinner. Yup, this is the place we live.

Friday was much more relaxed. Scott took the day off work and we were able to complete a few errands. The Jackson family tradition for Black Friday is to buy a Christmas tree and true to tradition we went in search of a tree. We don't know if they do real trees here so we were looking to invest in a fake tree. The options at the stores were pretty dismal and we didn't commit to any that day so we are still on the hunt. That afternoon we had a second Thanksgiving dinner this time with American members of the church. No turkey this time but some of the usual sides made a showing like sweet potato casserole and cranberry sauce from a can and rolls. It was still good food but didn't touch the level of food quality from the day before. That night we had our neighbors over to play more Harry Potter. We beat level four, lost level five and then beat it an hour later.
Her guard giraffe, Matilda, is her new favorite toy.


She carried this huge ball all through ACE. She was very sad
when we had to put it away.

Saturday we woke to rain. As we've mentioned before rain can create rivers in the streets and that was definitely true on Saturday. Kiersten had committed to cleaning the church with the Relief Society in the morning and couldn't make it out in time. She showed up late (so did everyone else) and at first it was her and one other woman. She swept the entire building for an hour and a half. Thankfully three more people showed up but K needed to leave before the job was done. It's a large building so five people are definitely not enough.
Scott had built this fort for Mackenzie while K was cleaning the church.

The rain continued most of the day. By mid afternoon it had let up enough for us to go on a little walk around the neighborhood to tire Mackenzie out. It worked! We got home and she caught some more much needed sleep. At 5pm we all went to the chapel for the baptism of the sister's investigator, the father of one of the YSA's in the ward. It was lovely. That night was the first night in many nights were we weren't at a party, hosting other people or baking. It was pretty relaxing and K went to bed early to catch up on sleep.

Sunday was busy again. Church was a little crazy but that's becoming the new normal. Mackenzie tested out nursery again today this time accompanied by Kiersten who didn't intend on staying but got sucked into the games. For lunch Kiersten made a very elaborate meal entirely from scratch. Butternut Squash Ravioli with a Bacon Cream Sage Sauce topped with a toasted pecan and parmesan cheese garnish complete with Rosemary Focaccia Bread. Oh yeah, it was as good as it sounds.
It was so good!

Just as we began FaceTime with Scott's parents, Kiersten remembered choir practice was moved up to 3pm so she had to rush off for rehearsal. When she got home, S&K played with Mackenzie while laying on the floor. She bounced, literally, from parent to parent and had a great time jumping on us and climbing all over us. Kids don't need toys, they need tired parents who don't care if they are used as a jungle gym. It was a fabulous evening with our little family.

Monday, Monday, Monday. It was a busy day today. While Annie was with Mackenzie, Kiersten was able accomplish many little tasks including grocery run, laundry, and making more pasta. We received a lot of packages at the Embassy today but will be picking them up tomorrow because the sisters came over to email again and stayed for dinner of tomato soup and focaccia grilled cheese sandwiches. Very tasty.
Hermanas Weech and Bulgier with Mackenzie. (We asked their permission to
share this picture.)


Misadventures in Baking:

  • The pies! So many pies! We thought we had figured out how to bake a pie without the crust sinking into the pan but no. It's always a little disappointing when the crust is beautiful and then shrinks. Grr! Thankfully that only happened to one of the three pies.
    Toll House Pie
    Peanut Butter (Protein) Cheesecake

    Chocolate crusted Pumpkin Pie 
    Apple Pie topped with apples

  • The ravioli was amazing! It was a labor intensive process but the taste was totally worth it. The pasta making process was really fun because we didn't measure anything it was all by feel. The sauce was a compilation of three different sauce ideas. The base was bacon grease with butter, add some flour and ground sage then slowly add in cream until you get the consistency you want. Then salt to taste. Top the whole thing with grated parmesan, toasted pecans and bacon bits and you've got yourself a decadent, restaurant worthy meal.
    Part of the ravioli making process.

    Pre-cooked ravioli

    The finished product on the plate.

    Complete with the homemade rosemary focaccia bread.
Quirks of Paraguay:
  • Mangos, part 3. We tried a Paraguayan mango this week. We'd been told the native mangos are much sweeter than regular mangos and we can confirm this fact. They are also a little darker orange than other mangos. Mackenzie loved it.
  • Guarani. We are learning some from Annie who lets words drop on the daily. Purete (poor-et-a) means "cool" or "awesome" or "that's great." It's kind of an all use word. It's cool.
The Mackenzie Update:
  • Her seventh tooth is surfacing more and more each day. The eighth is giving her lots of grief.
  • She is really into twirling and spinning. She can spin in a circle for a while and then walk right out of the spin in a straight line. No staggering. Amazing!
    Spinning with one of the Primary girls.
  • Mackenzie said her first "pray" this week at dinner. She knows to fold her arms and bow her head when we bring out food. One night we asked her to say the prayer and she mumbled out some words and we all said 'Amen'. We know Heavenly Father knew what she said so we counted it.
It was an incredibly busy week and there are probably things we missed but these are the events that made a biggest impressions in our minds. Thanks again for following our journey. See you here next week!

Monday, November 20, 2017

Four Months In and Loving It!

Welcome back to our weekly blog! For those just tuning in for the first time or for the first time in a while, today marks FOUR MONTHS living in Asuncion! Here are a few of the things we've mastered in those 4 months:

  • Water refills. They come on Friday, we leave our empty 20L bottles outside, they ring the bell and we get new ones.
  • Grocery shopping. Still figuring out what all the products are but we can successfully navigate the store, select the items we need and check out without really having to use our limited Spanish.
  • Driving! It was scary at first but now we are pros.
More will come in time but for four months, this is pretty good.

On to the adventures from this past week!

We were coming off of a great, three-day weekend so by Tuesday it was back to business as usual. Kiersten participated in a "field trip" with three other Embassy ladies who all take Spanish lessons from the same teacher as K. We went to Mercado 4. It's a glorified flea market halfway between downtown Asuncion and our house. There are vendors on top of vendors on top of vendors. They sell everything there; fireworks, clothes, shoes, toys, electronics, food, produce, school supplies, traditional Paraguayan gifts, etc. It was very overwhelming but an excellent cultural experience. 

One of the most exciting things that happened that day was the packages we received. Amazon packages of course but more notably was the one from Washington State University. Why would that be of interest to two BYU alumni? One, both schools cheer for the Cougars and two, the real reason, because they ship CHEESE! Yes, we received our first ever shipment of cheddar cheese.
That's a big can of cheese right there.
We were very curious about canned cheese. It sounds like it would be gross. When someone says to you "canned cheese" inevitably you think of ez cheese from a pressurized can. This is NOT that. You need a can opener to get at the good stuff.
See? Real cheese!
Oh my was it good. One can/wheel is 30oz of cheese. We may or may not have eaten about a quarter of it just the three of us at dinner basically as dinner. Didn't even realize we were deprived. And Mackenzie gobbled it down faster than both of us. Love that girl.
The other cheese we ordered. It is very sharp and ultimately we like the
Natural Cheddar best. More cheese was ordered for Christmas.

The Christmas package mailing deadline is coming soon or has already passed and we really needed to get our packages out pronto. Wednesday morning Kiersten was the first in line on the phone with USPS technical support to fix our online account which has never allowed us to get past the paying page. After sitting on the phone for 25 minutes the account was fixed! So that afternoon after the girls did some swimming (the weather is starting to feel more and more like a real Paraguayan summer) they came to the Embassy to mail the packages. Scott helped box items and watch M while Kiersten worked the computer and printed labels. We hope they arrive in time!
After the post office, Scott needed to finish up a few things. M wanted to play
in the car rather than walk around. Whatever.
 Left overs for dinner and more cheese.
Playing in Daddy's shoe.

She always looks up when she wears the sunglasses like
they're gonna fall off.
Thursday morning we were hit by the very real fact that Thanksgiving is only one week away! And by that time we didn't have any plans for Turkey day. Kiersten was in a tizzy all morning trying to come up with a menu and figure out how to cook a turkey for the first time. She showed up to Yoga in great need of calming down and expressed her anxiety with Molly, who is the teacher, our friend and sponsor. Molly quickly told her not to worry and that we are invited to their Thanksgiving festivities and assured her they had intended to invite us all along but got distracted with all the other details. It was a huge relief and a realization to Kiersten that she was feeling a little homesick. All is good now! We are committed to bringing PIES. Like, four of them. Because Kiersten loves to bake.

Friday afternoon Scott again had to work late so after Kiersten's Spanish lesson she came home and began working on a fun baking project. Earlier in the week we planned to attend a Trivia Night at our neighbor's but it was postponed until January so we invited these same neighbors over to play Kiersten's new Harry Potter board game. They are big Harry Potter fans so she decided it was time to finally host a Harry Potter themed party. She's been thinking about this for a while. The decorations were easy; purple tablecloth with a pumpkin and orange candles and then the floating candles to mimic the Great Hall of Hogwarts. Really easy project she's been working on casually for about 6 weeks. Take used toilet paper rolls, hot glue the tops to look like dripped candle wax, paint them white and then string invisible thread through them to hang from the ceiling. We also got LED tea candles to sit inside them on a duct tape shelf for a better effect and quasi chandelier. It was awesome!
All our Harry Potter books (minus one). Three illustrated books, Tales of Beetle
the Bard, and two foreign language Sorcerer's Stones (Hungarian and Spanish).

The first layout was just for a picture. The candles!

This stayed on the table for the evening spread.

A close up of the new book K got for her birthday last week.
On the menu for the evening was Pumpkin Pasties and Butterbeer straight from the books. Thanks to Scott's sister Jenna for sharing with the family her butterbeer recipe. It was delicious and super sugary sweet. Everyone was a fan. The Pumpkin Pasties were adapted from the most recent Binging with Babish episode which was ironically a Harry Potter special. Ours turned out fantastic and might very well be K's new favorite pumpkin treat.
The Pasties!
Also in spirit of the evening, Kiersten created a very easy HP trivia page for the group to work on while she assembled the butterbeers. Everyone did very well. Then it was game time. We successfully beat all the villains for levels 1-3 and are hoping to get together again soon to take on level 4 when things get interesting. 
The games we played that night.

Floating candles in our Great Hall. What a great effect!

Saturday morning we got some chores completed the biggest of which being creating a drying line for our clothes in the quincho. That's right. Our dryer quit on us. Scott spent about an hour constructing and stringing rope from corner to corner in the quincho so we could dry all of our clothes. We are hoping to get the dryer fixed very, very soon.
So many clothes!

Scott got creative with our clothes line. Carabiner intended
for our hammock.

And a lock. Use what you've got! He is an Eagle Scout after all.

Another view of the clothes.
Then in the afternoon we went to Plaza Hogar which is basically the Home Goods of Paraguay. It has so much stuff crammed into it's small space it's overwhelming. Our main goal was to get a training potty for Mackenzie because our almost one and a half year old is starting to express interest or awareness of the potty. Another milestone that we are not prepared for and have no clue what to do so we thought this was a good first step.
She loves that it is a little seat just her size.
We were sure to be home by 5pm to cheer our BYU Cougars to... defeat. Man, it's been a rough season for our guys. Basketball is starting soon though! And we probably won't watch a single game because we are now 4 hours ahead of Utah and all the games usually start at night. We love BYU Sports but we aren't gonna watch a game starting at 1am. Be reasonable!
Grown ups watched the game while the baby watched
some Daniel Tiger. Technology is great!
Sunday was the moment of truth for our Spanish language abilities. Scott was asked to give the closing prayer and they said he could do it in English. He did not. He prayed in Spanish! It was a short and simple prayer that may or may not have been read off of Google Translate from his phone. 

Kiersten was also put to the test during Primary when she taught the Sharing Time lesson. Something to note about Primary here, they don't do it like in America. Primary is second hour lessons for both Junior and Senior, only those two classes and then third hour is Sharing Time with ALL the kids. Ages range from 5-11 and they are all pretty well sugared up and done with sitting still by then. Needless to say it's hard to keep them engaged and entertained for one more hour but this was her task. They also don't do a Music portion. It's just a big lesson. Long story short, it went as well as could be expected. She spoke in Spanish, had fun object lessons, invited the sister missionaries to tell a story and had an activity that involved all of them along with a task to invite their friends to Primary the following week. Some were more involved than others, some got more out of it than others but that is true of any Primary in any country. Kiersten also felt prompted to tell a story which she attempted to tell on the fly in Spanish. The kids were really nice about it and even helped her with some of the words. It was a great learning experience but left her exhausted by the end. The other members of the Primary Presidency gave her high praise afterwards which was very encouraging.

We had dinner plans with the new American family, The Holmes', at 4 that afternoon so we all rested when we got home. For dinner we had yummy steak, beans and rice with guacamole at their place. They are living in the church owned Hostel right across from the Temple and chapel so it was very convenient at 5pm when we needed to be at choir practice. The choir basically tripled in size from last week and there were seven times as many men from last week. (If you remember, Scott was the only man last week.) Kiersten finally acquired the last three pages of the music so was sight-reading by the end of rehearsal. It was a very busy and mentally taxing day.

Now back to Monday. Nothing exciting to report for today other than Kiersten has begun all her pie prep. The crusts are made and sitting in their pie dishes in the freezer until it's time to bake. One basic Toll House to be made Tuesday night. One Pumpkin Pie with a chocolate pie crust which she's been wanting to try for a while. And one Apple Pie to be made morning of Thanksgiving. The fourth pie is technically a cheesecake to be made Wednesday night before the chocolate crusted Pumpkin Pie. Wish us luck with all these pies! Hopefully the oven will keep up with us. If not, you'll be hearing about it next week in our baking segment.
I added 1/4 cup cocoa powder to my already terrific pie dough recipe.
Fingers crossed!

A new pie dough with a new crimping edge! Looks great!

Speaking of which, on to our Misadventures in Baking this week!
  • The Pumpkin Pasties were a hit! If you've never had a Pumpkin Pastie it's essentially a hand held, personal pumpkin pie. All the recipes we saw said to make pie crust then cut them small to put the filling in. We decided to use empanada shells instead because they are basically the same thing as pie dough and it worked beautifully. So flaky! We definitely plan on making these again.
    A lightning shaped vent in honor of Harry's famous scar.

    Brushed the tops with egg yolk and sugar. Check out that crimping!
  • The main ingredient in any Butterbeer recipe is cream soda. Cream soda does not exist in Paraguay. How did you make it then, you ask? Well, we made our own cream soda. It's a lot easier than it sounds! The recipe we used had you create a syrup first with water, sugar and vanilla extract to be refrigerated for at least 3 hours before you add some cream and then mix with carbonated water. All of these ingredients can be found here so that was a cinch. Next came time to make the Butterbeer which is a lot of brown sugar to make the butterscotch with various extracts (rum extract being one of them which we couldn't find so we used more vanilla extract with alcohol) and a brown sugar whipped topping which was amazing. Mix the butterscotch mixture with cream soda. Pour in more cream soda then top with the whipped cream. So good but so, so sweet.
    Yummy, yummy drink. Lost most of the carbonation but it was still great.
Quirks of Paraguay:
  • You can't buy turkey here, not a full bird anyway. The Embassy ships them in from Brazil. They take orders and then this week the truck with all the frozen turkeys came in. We ordered two smaller ones because we are only three people, don't eat that much turkey and have a small oven. It was the practical choice.
The Mackenzie Update:
Last week we did a blast of her accomplishments and we forgot a few.
  • Actions: she gives high fives and also pounds your fist.
Now the regular updates.
  • A seventh tooth has poked through her gums on the bottom! She has been pretty cranky about that but you would be too. She's got a second one down there ready to pop any day. Poor lamb.
  • Grilled cheese sandwiches are becoming a lunch staple for her. They are easy and delicious and it combines two of her favorite foods: bread and cheese.
    She doesn't know the difference between the real cheese and the fake stuff
    so we give her the fake stuff. Is that wrong?
  • She's getting better at distinguishing between mama and dada. For the longest time, Scott was "mama" but now she gets that not every big person is "mama". We look different and she is learning a routine. In the mornings before work, dada gets her up not mama. When Kiersten came in to get her Monday morning she said, "Dada?" because she knew that's who usually gets her. Such a smarty.
  • She will now bow her head when we ask her to fold her arms (dobla tus brazos) and is more patient during prayers and can almost say 'Amen'. When we get food out, she knows to fold her arms for the prayer. She is picking up on that stuff quickly!
    Tried to take a sneaky shot before the Sacrament of her folding her arms.
Thanks for reading about our adventures this week. We missed FaceTiming with everyone on Sunday and we hope all is well in your respective parts of the world. Happy Thanksgiving this week to one and all! We'll see you back here next Monday!